Go Back

Chex Mix

Print Recipe
Course: Snack
Ingredients Method

Ingredients
  

  • 6 c. Corn Chex
  • 6 c. Wheat Chex
  • 6 c. Rice Chex
  • 3 c. Cheerios
  • 2 c. stick pretzels
  • 2 ½ c. unsalted peanuts
  • 3 c. chopped pecans
  • 2 ½ tsp. onion powder
  • 7 ½ tsp. seasoned salt
  • 3 ¾ tsp. garlic powder
  • 24 T. butter unsalted
  • 10 T. Worcestershire sauce

Method
 

  1. Pre-heat oven to 325°F.
  2. Combine butter and seasonings in a microwaveable bowl or measuring cup. Cover and microwave for two minutes, pausing every 30 seconds to stir.
  3. In a large, shallow oven-safe container, mix pretzels, nuts, and cereals, stirring to combine.
  4. Bake for 1 ½ hours, removing and stirring it every 15 minutes.